How to Prepare Japanese Deep-fried Tofu Roll

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, japanese deep-fried tofu roll. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Japanese Deep-fried Tofu Roll is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Japanese Deep-fried Tofu Roll is something that I’ve loved my whole life.

Easiest Way to Make Japanese Deep-fried Tofu Roll

To get started with this particular recipe, we have to first prepare a few ingredients. You can have japanese deep-fried tofu roll using 12 ingredients and 13 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Japanese Deep-fried Tofu Roll:

1. Take 200 g pork- beef minced
2. Prepare 8 pieces Aburaage (thin deep-fried bean curd Tofu)
3. Prepare 2 tablespoon Okara(byproduct of Tofu making)
4. Make ready 1 egg
5. Make ready 1 carrot
6. Take 1 pack mushroom
7. Make ready Leek
8. Take 1 teaspoon Dashi powder (Japanese fish bouillon powder)
9. Get 100 ml seasoning Sake
10. Prepare 100 ml Mirin Japanese seasoning sweet Sake
11. Make ready 50 ml soy sauce
12. Prepare 1 teaspoon sugar

Instructions

Instructions to make Japanese Deep-fried Tofu Roll:

1. Ingredients Aburaage. Thin deep-fried Tofu
2. Cut three edges and open
4. Mix meat and Okara and Dashi powder.
5. Mix egg with hand.
6. Spread meat on Aburaage
7. Put shred carrot and chopped mushrooms and cut leen on it.
9. Roll tight
10. Seal the end with flour-water. And fry
11. Mix Sake, Mirin, soy sauce and sugar and pour the mixed sauce in pan.
12. Cover with cooking paper and simmer with low heat till the sauce become thick.

As simple as that Simple Way to Make Japanese Deep-fried Tofu Roll

So that’s going to wrap this up for this exceptional food japanese deep-fried tofu roll recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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