Recipe of Stewed Turnips and Atsuage (Thick Fried Tofu)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stewed turnips and atsuage (thick fried tofu). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stewed Turnips and Atsuage (Thick Fried Tofu) is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Stewed Turnips and Atsuage (Thick Fried Tofu) is something which I have loved my whole life. They are nice and they look wonderful.

Simple Way to Prepare Stewed Turnips and Atsuage (Thick Fried Tofu)

To begin with this recipe, we have to prepare a few components. You can cook stewed turnips and atsuage (thick fried tofu) using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Stewed Turnips and Atsuage (Thick Fried Tofu):

1. Take 3 Turnips
2. Make ready 2 Atsuage
3. Get 200 ml Dashi stock
4. Get 50 ml Refined cooking sake
5. Make ready 3 tbsp Hon-mirin
6. Make ready 3 tbsp Soy sauce

Instructions

Steps to make Stewed Turnips and Atsuage (Thick Fried Tofu):

1. Remove the skin from the turnips, cut them into thick wedges, then shave the edges. If you have any leaves from the turnips, mince them. Pour boiling water over the atsuage to (remove excess oil) and cut into bite-sized pieces.
2. Heat the turnips, dashi stock, sake, mirin, and soy sauce in a pot, and reduce to medium heat after it comes to a boil.
3. After about 5 minutes, add the turnip leaves, simmer for 5 more minutes, then add the atsuage.
4. Stew for a while, and it's ready to serve when the turnips become tender.

As simple as that Simple Way to Make Stewed Turnips and Atsuage (Thick Fried Tofu)

So that’s going to wrap it up with this special food stewed turnips and atsuage (thick fried tofu) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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