Guide to Make Easy chicken pot pie

Miguel Carlson   19/10/2020 18:47

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1472
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 113 calories
  • Easy chicken pot pie
    Easy chicken pot pie

    Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chicken pot pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Easy chicken pot pie is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Easy chicken pot pie is something which I’ve loved my entire life.

    How to Prepare Easy chicken pot pie

    To get started with this particular recipe, we must first prepare a few ingredients. You can have easy chicken pot pie using 13 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Easy chicken pot pie:

    1. Make ready 2 cup chicken meat
    2. Take 2 medium potatos
    3. Take 5 basil
    4. Prepare 1/2 tsp garlic powder
    5. Get 1/2 tsp onion powder
    6. Make ready 1/2 mixed frozen vegtables
    7. Make ready 1 1/2 cup chicken broth
    8. Get 1/2 cup all-purpose flour
    9. Get salt
    10. Get black pepper
    11. Take 4 tbsp butter
    12. Take 2 pie crust
    13. Get 1 eggs

    Instructions

    Instructions to make Easy chicken pot pie:

    1. Bake a 3-4lb chicken with potato wedges (season the chicken to tour tast)when it's done remove about 2 cups of meat and cube your potato wedges. I use a leftover roasted chicken because I like to get two meals out of it and my pot pie recipe doesn't call for a whole chicken.
    2. In a bowl mix chicken ,spices, vegetables and herbs . Salt pepper to taste.
    3. In a saute pan melt your butter and mix your flour in with the melted butter. Add the broth until the gravy is as thick or thin as you like it ( I like a thick gravy so I use a little bit more flour). Salt and pepper your gravy to taste, then set it aside.
    4. Put your pie crust on you pie dish, put your chicken and vegetables in it. Pour the warm gravy over the top. Scramble an egg in a bowl and add a little water. Brush the edge of the bottom pie crust with the egg then cover it with the top pie crust. Pinch edges together with a fork. Brush the whole top crust with egg then cut about 4 slices on the top of the crust. Bake your pie at 400ยฐF for 40 minutes or untill top crust is a golden Brown . After its done remove end let it for about 5 to 10 minutes and enjoy.

    As simple as that Recipe of Easy chicken pot pie

    So that is going to wrap this up with this special food easy chicken pot pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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