Recipe of Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hannah Zimmerman   21/10/2020 18:16

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 147
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 159 calories
  • Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
    Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

    Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried tofu wrapped in flour batter (tahu goreng tepung). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something that I have loved my entire life.

    Guide to Make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

    To begin with this recipe, we must first prepare a few ingredients. You can have fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):

    1. Make ready 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
    2. Take Oil for frying
    3. Prepare BATTER:
    4. Take 125 gr flour low protein/moderate
    5. Take 1 1/2 tbsp sago flour/cornstarch
    6. Get 1 scallions, thinly sliced
    7. Prepare 2 tsp coriander powder
    8. Take 1/4 tsp chicken bouillon powder
    9. Prepare 1/4 tsp baking powder
    10. Take 1/4 tsp pepper ground
    11. Take 1 tsp salt
    12. Get 100 ml ice water
    13. Get COATING (mix together):
    14. Make ready 50 gr flour
    15. Get 1/2 tsp salt

    Instructions

    Steps to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):

    1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
    2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
    3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
    4. Serve warm with chili sauce or green chili.

    As simple as that Guide to Make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

    So that’s going to wrap this up with this exceptional food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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