Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, inari sushi (sushi rice in deep fried tofu, aburaage). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage) is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage) is something that I’ve loved my whole life. They are fine and they look fantastic.
Guide to Make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage)
To begin with this recipe, we have to first prepare a few components. You can cook inari sushi (sushi rice in deep fried tofu, aburaage) using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage):
- Make ready 2 sheets Aburaage(deep fried tofu)
- Take 1 tablespoon soy sauce
- Prepare 1 tablespoon sugar
- Get 2 tablespoon water
- Get 1 bowl cooked rice
- Prepare sesame
- Prepare 1 teaspoon sweet vinegar
- Prepare carrot
- Get Green vegetable
Instructions
Steps to make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage):
- Cut Aburaage and open it like pocket.
- Put soy sauce, sugar and water.
- Cook Aburaage till soy sugar sauce is thickened.
- Put sesame and sweet vinegar in cooked rice. And make 4 rice balls.
- Put rice ball in Aburaage pocket. And decorate with green and flower carrot.
- Enjoy π
As simple as that Recipe of Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage)
So that is going to wrap it up for this exceptional food inari sushi (sushi rice in deep fried tofu, aburaage) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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