Recipe of Mocha Almond Chocolate Bark

Patrick Mendez   06/06/2020 21:50

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1327
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 135 calories
  • Mocha Almond Chocolate Bark
    Mocha Almond Chocolate Bark

    Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mocha almond chocolate bark. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Mocha Almond Chocolate Bark is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mocha Almond Chocolate Bark is something which I’ve loved my whole life. They’re fine and they look fantastic.

    Steps to Make Mocha Almond Chocolate Bark

    To begin with this recipe, we must prepare a few components. You can cook mocha almond chocolate bark using 5 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mocha Almond Chocolate Bark:

    1. Prepare 10 oz white chocolate - chips or finely chopped
    2. Get 8 oz semisweet chocolate -chips or finely chopped
    3. Prepare 1 3/4 cup almonds - toasted, cooled, and coarsely chopped
    4. Take 2 tsp fine -grind coffee ****freshly ground coffeee offers a finer crunch but you can use your regular morning brew for more of a coffee crunch
    5. Take 1 *** instant coffee will not work

    Instructions

    Instructions to make Mocha Almond Chocolate Bark:

    1. Line baking sheet with wax paper.
    2. Melt chocolates in two separate double boilers or heatproof bowl set over saucepan with simmering water, but not touching. Stir both chocolates frequently until melted and smooth.
    3. Stir 3/4 cup of the almond into white chocolate, and 1 cup of the almonds with the coffee into dark chocolate, stirring until evenly coated and combined.
    4. *** you can add 1/2 the almonds into dark chocolate with coffee reserving other half for topping for more of a bark look.
    5. Pour/spoon white chocolate mixture onto prepared pan forming 3 strips. Pour/spoon chocolate mixture into prepared pan between the white chocolate strips.
    6. Drag tip of butter knife back and forth between both chocolates to form a marble effect. ***if reserving almonds for the top add now.
    7. Chill in refrigerator for at least an hour. When ready to serve, peel wax paper off of back and break candy into large irregular pieces.
    8. Enjoy!!!
    9. **** Chocolate can even be melted in the microwave for even more convenience if you have a method, making this super easy (I have no luck with chocolate and microwaves).

    As simple as that How to Prepare Mocha Almond Chocolate Bark

    So that is going to wrap it up with this special food mocha almond chocolate bark recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close