How to Make Superb Old-Fashioned Matcha Doughnuts

Jeremiah Silva   14/11/2020 12:44

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 793
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 208 calories
  • Superb Old-Fashioned Matcha Doughnuts
    Superb Old-Fashioned Matcha Doughnuts

    Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, superb old-fashioned matcha doughnuts. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    Superb Old-Fashioned Matcha Doughnuts is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Superb Old-Fashioned Matcha Doughnuts is something which I have loved my whole life.

    Simple Way to Make Superb Old-Fashioned Matcha Doughnuts

    To get started with this particular recipe, we must prepare a few ingredients. You can have superb old-fashioned matcha doughnuts using 10 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Superb Old-Fashioned Matcha Doughnuts:

    1. Take 195 grams ●Cake flour
    2. Prepare 20 grams ●Katakuriko
    3. Prepare 1 1/2 tsp ●Baking powder
    4. Get 6 grams ●Skim milk powder
    5. Make ready 7 grams ● Matcha powder
    6. Make ready 30 grams Unsalted butter
    7. Make ready 80 grams Sugar
    8. Make ready 1 egg Egg
    9. Take 1 tbsp Milk
    10. Get 1 Frying oil

    Instructions

    Steps to make Superb Old-Fashioned Matcha Doughnuts:

    1. Combine all of the ingredients marked with a ● and sift.
    2. Place the butter in a bowl and whip with a whisk. Then, add the sugar and mix together thoroughly. Add the egg and milk, and whisk.
    3. Add the Step 1 dry ingredients to Step 2, and gently fold together to combine. The wet ingredients should be evenly distributed throughout the dry ones, so that the mixture as a whole has an even, moist consistency. Gather together into a ball and rest in the refrigerator for 1 hour.
    4. Remove from the refrigerator, and roll out to 8 mm thick.
    5. Use a cookie cutter to cut out shapes, and then deep-fry in oil at 335℉ (170℃) to 350℉ (180℃). When you bite into the finished doughnuts, the inside should be bright green.

    As simple as that Guide to Make Superb Old-Fashioned Matcha Doughnuts

    So that’s going to wrap it up with this special food superb old-fashioned matcha doughnuts recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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