Recipe of White Chocolate × Matcha Muffins

Zachary Turner   10/07/2020 19:53

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 596
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 256 calories
  • White Chocolate × Matcha Muffins
    White Chocolate × Matcha Muffins

    Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white chocolate × matcha muffins. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    White Chocolate × Matcha Muffins is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. White Chocolate × Matcha Muffins is something that I have loved my whole life. They’re nice and they look fantastic.

    Easiest Way to Make White Chocolate × Matcha Muffins

    To begin with this particular recipe, we must first prepare a few components. You can cook white chocolate × matcha muffins using 9 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make White Chocolate × Matcha Muffins:

    1. Prepare 80 grams Unsalted butter or margarine
    2. Make ready 80 grams Granulated sugar (or caster sugar)
    3. Take 1 Egg
    4. Take 30 grams Walnuts
    5. Get 1 White chocolate
    6. Make ready Dry ingredients
    7. Make ready 100 grams Cake flour
    8. Get 3 grams Baking powder
    9. Prepare 9 grams Matcha (or aojiru)

    Instructions

    Steps to make White Chocolate × Matcha Muffins:

    1. Roast the walnuts for 5 minutes at 170°C. Then, put the butter in a heatproof bowl and put it in the oven (melt in residual heat once the walnuts are done).
    2. Break up the chocolate bar into pieces.
    3. Combine and sift the dry ingredients.
    4. Mix the butter until it has the consistency of mayonnaise, then add the sugar in two batches and mix.
    5. Add the beaten egg a little at a time, and mix everything together. Preheat the oven to 180°C.
    6. Once it's mixed, add in half of the sifted dry ingredients. When the batter is mixed in, add the rest of the dry ingredients and mix again.
    7. Add half of the walnuts and chocolate and mix.
    8. Pour the batter into cups and top them with the remaining white chocolate pieces. Bake for 25 minutes at 170°C and they're done!

    As simple as that Guide to Prepare White Chocolate × Matcha Muffins

    So that is going to wrap this up for this special food white chocolate × matcha muffins recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close