Guide to Make Japanese Matcha Udon Noodles

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, japanese matcha udon noodles. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Japanese Matcha Udon Noodles is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Japanese Matcha Udon Noodles is something that I’ve loved my whole life.

Guide to Make Japanese Matcha Udon Noodles

To begin with this recipe, we must first prepare a few ingredients. You can cook japanese matcha udon noodles using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Japanese Matcha Udon Noodles:

1. Get 60 grams Cake flour
2. Prepare 40 grams Bread (strong) flour
3. Get 5 grams Matcha
4. Get 5 grams Salt
5. Prepare 55 ml Water
6. Prepare 3 minutes ★ Boiling time

Instructions

Steps to make Japanese Matcha Udon Noodles:

1. In a bowl, add flour, salt and water in that order.
2. The difference from my usual udon recipe is to add matcha. Add the matcha in the bowl. Grab the bowl with both hands and mix the ingredients.
3. Now, you will mix the flours. Use chopsticks so your hands won't get dirty.
4. When the mixture looks like coarse crumbs as shown in the picture at Step 3, start kneading the dough until it looks like in this picture. If the right amount of water is used, the dough will not stick too much to your hand.
5. Fold the dough once each from the right and the left to meet at the middle. Flour and coat the surface of the dough with cake flour. It will help keep the dough from sticking when you cut the noodles.
6. Cut it to your desired thickness. Cook it for about 3 minutes and then all you need to do is to enjoy them. Insert a knife underneath the precut dough and scoop it up, then the udon noodle should easily separate apart.

As simple as that Easiest Way to Prepare Japanese Matcha Udon Noodles

So that’s going to wrap it up with this exceptional food japanese matcha udon noodles recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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