How to Prepare Flourless Okara Matcha Cake for Dieters

Craig Rose   26/11/2020 21:17

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1020
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 116 calories
  • Flourless Okara Matcha Cake for Dieters
    Flourless Okara Matcha Cake for Dieters

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, flourless okara matcha cake for dieters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Flourless Okara Matcha Cake for Dieters is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Flourless Okara Matcha Cake for Dieters is something that I have loved my entire life. They are fine and they look wonderful.

    Simple Way to Make Flourless Okara Matcha Cake for Dieters

    To get started with this recipe, we must prepare a few components. You can cook flourless okara matcha cake for dieters using 7 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Flourless Okara Matcha Cake for Dieters:

    1. Make ready 2 Eggs
    2. Prepare 1 tbsp Kuromitsu (or molasses)
    3. Take 1 tsp plus Matcha
    4. Take 200 grams Fresh okara
    5. Make ready 8 tbsp ●Skim milk
    6. Prepare 1 1/2 tbsp ●Olive oil or some other oil
    7. Take 10 grams plus Kuromame or amanatto (optional)

    Instructions

    Steps to make Flourless Okara Matcha Cake for Dieters:

    1. Whip the eggs in a double boiler until soft peaks form. Preheat the oven to 320°F/160°C.
    2. Add the kuromitsu and matcha to Step 1 and mix well. Add the ● ingredients, and mix in well with a rubber spatula. (Add 5 g or so of chopped sweet beans or other additions if you prefer.)
    3. Pour the batter into milk carton baking molds (seeor a poundcake tin lined with parchment paper. Drop the mold or tin lightly on a countertop to even out the batter. (Sprinkle the remaining sweet beans or other additions on top.)
    4. Bake for 35 minutes at 320°F/160°C and it's done. If you are using a milk carton mold, cut the 4 corners with scissors, run a knife along the bottom and remove the cake.
    5. Wrap in plastic wrap to prevent the surface from drying out.
    6. Variation: For a chocolate version, use cocoa powder instead of matcha and dried fruits instead of sweet beans.

    As simple as that Recipe of Flourless Okara Matcha Cake for Dieters

    So that is going to wrap it up with this exceptional food flourless okara matcha cake for dieters recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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