Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, mochar shami kabab. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mochar Shami Kabab is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mochar Shami Kabab is something that I have loved my whole life.
Guide to Make Mochar Shami Kabab
To get started with this particular recipe, we have to prepare a few components. You can have mochar shami kabab using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mochar Shami Kabab:
- Prepare 1/2 cup Mocha or Banana Flower
- Get 1/4 cup Chana (gram)Dal
- Get 1 Tbsp Ginger paste
- Make ready 2 tbsp onion paste
- Make ready As needed Mustard oil to fry
- Prepare to taste Salt
Instructions
Instructions to make Mochar Shami Kabab:
- In a bowl soak Chana Dal overnight. Strain and make a paste
- Clean and wash Mocha or Banana Flower, and boil. Make a paste and set aside
- Make onion paste and ginger paste
- Mix all ingredients. Add salt and make Kababs
- In a wok heat oil and fry the Kababs.
- Plate and enjoy with tea or coffee or any beverage
As simple as that Simple Way to Prepare Mochar Shami Kabab
So that is going to wrap it up with this special food mochar shami kabab recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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