Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken pot pie cupcakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken pot pie CUPCAKES is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken pot pie CUPCAKES is something that I have loved my whole life. They’re fine and they look wonderful.
Simple Way to Make Chicken pot pie CUPCAKES
To begin with this recipe, we must prepare a few components. You can have chicken pot pie cupcakes using 6 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Chicken pot pie CUPCAKES:
- Take Pillsbury biscuit tube
- Take 1 cup cheddar cheese shredded
- Prepare 1 can cream of chicken
- Make ready 2 cups cubed cooked chicken
- Take 1 cup frozen veggies
- Take 1 tsp dried basil
Instructions
Instructions to make Chicken pot pie CUPCAKES:
- Pre heat oven 400. In a large bowl, add chicken,veggies, cheddar cheese, cream of chicken, basil, salt pepper. Fold and mix together
- Stretch a biscuit before placing in muffin tin. Place biscuit inside greased tin and make sure dough goes up the sides of muffin tin
- Add chicken mixture to the center of biscuit.
- Place in oven and bake for 15 minutes. Let rest. Enjoy
As simple as that Recipe of Chicken pot pie CUPCAKES
So that’s going to wrap it up with this special food chicken pot pie cupcakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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