Recipe of Creamy Matcha Pudding

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy matcha pudding. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Matcha Pudding is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Creamy Matcha Pudding is something that I’ve loved my whole life. They are nice and they look fantastic.

Recipe of Creamy Matcha Pudding

To get started with this recipe, we must first prepare a few ingredients. You can have creamy matcha pudding using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Creamy Matcha Pudding:

1. Take 1 tbsp Matcha
2. Make ready 200 ml Milk
3. Make ready 200 ml Heavy cream
4. Take 50 grams Sugar
5. Get 5 grams Gelatin powder
6. Prepare 50 ml Hot water (for the gelatin)
7. Prepare 1 Tsubu-an, whipped cream (for the topping)

Instructions

Instructions to make Creamy Matcha Pudding:

1. I use an empty heavy cream carton to measure the milk, which is handy! Remember the level of the cream in the carton.
2. Put the cream, milk, and sugar in a pan. Mix well over low heat until the sugar has dissolved. Turn off the heat.
3. Sift in the matcha using a tea strainer.
4. Add 50 ml of hot water to the empty cream carton. Add the gelatin powder and dissolve. Add to the pan and mix in.
5. Strain the mixture from Step 4 into a bowl. Cool down the bowl over ice water.
6. When the mixture has thickened slightly, pour into individual cups, and let them set in the refrigerator.
7. Serve with toppings of your choice.

As simple as that Simple Way to Prepare Creamy Matcha Pudding

So that’s going to wrap this up with this exceptional food creamy matcha pudding recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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