Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, matcha latte moss pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This Matcha Latte Chia Pudding is a healthy and delicious snack that is vegan and gluten free! Quick and Easy Vegan Matcha Latte Pudding Recipe! Thanks for watching! have you ever tasted greentea latte? the pudding was not too sweet and the matcha mixed so well with the orea inside of it.
Matcha Latte Moss Pudding is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Matcha Latte Moss Pudding is something which I have loved my entire life.
Easiest Way to Prepare Matcha Latte Moss Pudding
To get started with this recipe, we must first prepare a few components. You can cook matcha latte moss pudding using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Matcha Latte Moss Pudding:
- Get 1 Sachet – Plain Jelly (Here I use Swallow Globe Jelly for best texture)
- Prepare 100 Gr – White Sugar
- Make ready 2 Sachets - Allure Matcha / Green Tea Latte (We can get it from supermarket)
- Take 60 ml – Instant Coconut Milk
- Take 1000 ml - Water
- Prepare 1 pc - Chicken egg (whipped in a bowl)
- Make ready 3 Tsp – Powder of Vanila Extract
- Prepare 1/2 Tsp - Salt
Pudding is not very Japanese, but just by adding Matcha flavor, it becomes Pudding in the US is a chilled, soft creamy-textured custard. Often it is flavored with vanilla or chocolate. It is an old fashioned dessert but still. The best matcha latte is the one you can make in your kitchen!
Instructions
Steps to make Matcha Latte Moss Pudding:
- Combine sugar and plain jelly in a bowl, so that when we put jelly into the water it doesn’t clot.
- Pour 1000ml of water into the pan, light the fire. Then put the sugar and jelly that had been mixed earlier. Stir until almost boiling.
- Then put coconut milk and salt, stir gently and pour shaken eggs.
- Stir until boiling, then pour into the mold.
- Leave at room temperature until set, put in refrigerator until hardened.
- Cut into pieces, pudding are now ready to serve.
Easy to follow steps on how to make a delicious matcha green tea latte. Matcha latte is a drink made from Japanese green tea powder. How to Make a Matcha Latte in just six simple steps! Matcha ice cream, matcha doughnuts, matcha smoothies… I love them all, but my favorite way to enjoy matcha is in a creamy matcha latte. The slightly bitter matcha flavor mixes with (in this case) coconut milk to create a perfect creamy flavor balance.
As simple as that Simple Way to Prepare Matcha Latte Moss Pudding
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