Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, litti chokha. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Litti chokha is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Litti chokha is something which I have loved my entire life.
Litti chokha recipe with step by step photos - a rustic and traditional dish of stuffed whole wheat dough balls, where the stuffing is a spiced mix of roasted gram flour or sattu. A staple from Bihar and Jharkhand- Litti Chokha, Sattu stuffed in littis and grilled in ghee with masaledaar chokha, make this lip-smacking recipe..litti chokha recipe. firstly, i have baked these litti in appe pan which makes it easy to bake with finally, i request you to check my other lunch recipes collection with this post of litti chokha recipe. it. This litti chokha recipe comes with step by step instructions so that you end up with the perfect dish.
Steps to Make Litti chokha
To get started with this recipe, we have to prepare a few ingredients. You can have litti chokha using 27 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Litti chokha:
- Get For cover of litti
- Take 1 cup wheat flour
- Get 1/4 tsp carom sheeds (ajwain)
- Prepare 2 tsp ghee
- Get 1/4 tsp baking soda
- Take 1 tsp salt to taste
- Take 1 cup or add as required water
- Prepare For stuffing
- Take 1/4 cup sattu (roasted garamflour)
- Make ready 2 tsp finely chopped ginger and garlic
- Prepare 1 tsp finely chopped coriander leaves
- Get 2 finely chopped green chilli
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp carom sheeds (ajwain)
- Get 2 tsp mustard oil
- Get 1 tsp lemon juice
- Prepare 1/2 tsp mango pickle masala
- Take 1 tsp salt to taste
- Get 1-2 tsp or add as required water
- Make ready For chokha
- Get 1 boiled mash potatoes
- Take 1 finely chopped garlic cloves
- Take 1 tsp finely chopped onion
- Make ready 1 tsp finely chopped tomato
- Make ready 1/2 tsp finely chopped green chilli
- Get as needed coriander leaves
- Take 1/2 tsp to taste salt
These stuffed balls are known as Litties are usually roasted over. Litti, along with chokha, is a complete meal originated from the Indian state of Bihar. It is also popular in Jharkhand and parts of Eastern Uttar Pradesh. It is a dough ball made up of whole wheat flour and stuffed with gram flour.
Instructions
Instructions to make Litti chokha:
- Dough cover for litti. Sieve the wheat flour well.add all the ingredients except the ghee.knead a stiff and soft dough and keep aside for half hour.
- For stuffing. Mix all ingredients properly in a bowl.mix the ingredients,sprinkle 2 tsp water all over and mix the flour with water evenly. do add more water if required the sattu stuffing mixture should not be too dry or to wet.if the mixture is dry then the dryness is felt when eating littis.
- For litti.Tak the dough and make 7-8 balls out of it.tak each ball and flatten it between your palms and slowly make a depression with your fingers.fill a portion of the stuffing and close the balls by lifting the sides by hand and flatten the litti a bit by pressing your palm.
- Preheat the tandoor and place the stuffing place of dough in it carefully. cook it by turning sides regularly till they turn brown,usually takes 25-35 minutes.
- For chokha. Take a bowl add boiled mash potatoes add all ingredients, mix very well and serve litti in some melted ghee and place long with the chokha.
Litti chokha is an authentic Bihari food that is prepared as a main course meal. Litti Chokha is a traditional dish that has its origin from the state of Bihar in India. Whole wheat dough balls are filled with sattu, a flour made from roasted bengal gram and eaten with chokha, a spicy.. Litti-Chokha will travel across the cities of Bihar, Jharkhand and Purvanchal and try to Know Bihar, Jharkhand and Purvanchal are deeply routed to their culture and through litti-Chokha we want to. About Litti Chokha Recipe: A traditional Bihari recipe, Litti Chokha is a delicious recipe that can be included in your lunch or dinner menu.
As simple as that Guide to Make Litti chokha
So that is going to wrap this up with this special food litti chokha recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
