Simple Way to Make Litti chokha

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, litti chokha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Litti chokha recipe with step by step photos - a rustic and traditional dish of stuffed whole wheat dough balls, where the stuffing is a spiced mix of roasted gram flour or sattu. A staple from Bihar and Jharkhand- Litti Chokha, Sattu stuffed in littis and grilled in ghee with masaledaar chokha, make this lip-smacking recipe..litti chokha recipe. firstly, i have baked these litti in appe pan which makes it easy to bake with finally, i request you to check my other lunch recipes collection with this post of litti chokha recipe. it. This litti chokha recipe comes with step by step instructions so that you end up with the perfect dish.

Litti chokha is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Litti chokha is something which I have loved my whole life. They’re nice and they look fantastic.

Steps to Prepare Litti chokha

To get started with this recipe, we have to prepare a few ingredients. You can cook litti chokha using 28 ingredients and 21 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Litti chokha:

1. Make ready 3 cup Wheat flour
2. Get 1 pinch Ajwain
3. Prepare 1 pinch Mangrail
4. Take to taste Salt
5. Prepare 1/2 cup Ghee
6. Prepare 1 tsp Baking powder
7. Prepare 1 tsp Curd
8. Get Water - as requried
9. Take For stuffing
10. Take 1 cup Roasted chana gram (sattu)
11. Prepare 1 Onion (diced)
12. Prepare 3-4 Green chillies chopped
13. Get 1 tsp Lemon juice
14. Prepare 1 pinch Ajwain
15. Get 1 pinch Mangrail
16. Get 7-8 drops Mustard oil
17. Make ready to taste Salt
18. Make ready 2-3 Garlic clove chopped
19. Prepare 1" Ginger chopped
20. Take Water - as required
21. Take For Bharta
22. Make ready 1 tomato
23. Prepare 1 baingan
24. Get 1 onion
25. Prepare 2 green chilli
26. Prepare 3-4 garlic cloves
27. Take to taste salt
28. Make ready 1 tbsp chopped coriander leaves

These stuffed balls are known as Litties are usually roasted over. Litti, along with chokha, is a complete meal originated from the Indian state of Bihar. It is also popular in Jharkhand and parts of Eastern Uttar Pradesh. It is a dough ball made up of whole wheat flour and stuffed with gram flour.

Instructions

Instructions to make Litti chokha:

1. Add curd, baking powder, salt,ajwain and mangrail in flour.
2. Mix lightly with finger tips with water knead to make a stiff dough.
3. Cover the dough and keep aside for 15 minutes.
4. Mix all the ingredients in sattu with the help of water.
5. The texture should be crumbly.
6. .Keep aside.
7. Divide the dough into equal size balls.
8. On your palm, with the help of your fingers expand the pieces 2-3 inches in diameter.
9. And add 1-2 tsp filling on it.
10. Wrap up the dough pieces and close from all sides.
11. Now grill in Microwave.
12. .Put the litti on the high rack of Microwave and grill it for 10 minutes till the top is lightly brown.
13. Flip it and grill for some more time till the other side is equally brown.
14. Serve with baingan bharta
15. Ingredients for baingan chokha
16. Wash and clean the baingan
17. Stalk trimmed and partially slit into quarters and prick the baingan
18. Now keep in the microwave safe bowlMicrowave baingan for six mins and tomato for 3 mins
19. Cool down for some time,remove the skin of the baingan and tomato and mash it
20. Add green chilli,garlic cloves,coriander leaves,salt and finely chopped onion in the mashed baingan tomato and mix well.
21. Garnish with coriander leaves

Litti chokha is an authentic Bihari food that is prepared as a main course meal. Litti Chokha is a traditional dish that has its origin from the state of Bihar in India. Whole wheat dough balls are filled with sattu, a flour made from roasted bengal gram and eaten with chokha, a spicy.. Litti-Chokha will travel across the cities of Bihar, Jharkhand and Purvanchal and try to Know Bihar, Jharkhand and Purvanchal are deeply routed to their culture and through litti-Chokha we want to. About Litti Chokha Recipe: A traditional Bihari recipe, Litti Chokha is a delicious recipe that can be included in your lunch or dinner menu.

As simple as that Steps to Prepare Litti chokha

So that is going to wrap this up for this special food litti chokha recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page