Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, katakuriko matcha warabi mochi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Katakuriko Matcha Warabi Mochi is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Katakuriko Matcha Warabi Mochi is something that I have loved my whole life. They are fine and they look fantastic.
Easiest Way to Make Katakuriko Matcha Warabi Mochi
To get started with this recipe, we have to prepare a few ingredients. You can cook katakuriko matcha warabi mochi using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Katakuriko Matcha Warabi Mochi:
- Take 300 ml Water
- Prepare 1 tsp Matcha
- Get 4 and 1/2 teaspoons Katakuriko
- Prepare 2 tbsp Sugar
- Make ready Optional
- Prepare 2 tbsp Kinako
- Take 2 tbsp Sugar
Instructions
Instructions to make Katakuriko Matcha Warabi Mochi:
- Put all the ingredients into a pot, and stir until the mixture has hardened so that it can be lifted from the pot.
- Put the mixture from Step 1 in a dish and chill (small obento boxes work perfectly.) Once it cools, chill in the refrigerator.
- Cut into bite-sized pieces.
- Mix the combined kinako and sugar, sprinkle on top of the mochi, then serve.
As simple as that Simple Way to Prepare Katakuriko Matcha Warabi Mochi
So that’s going to wrap it up with this exceptional food katakuriko matcha warabi mochi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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