Guide to Prepare Litti Chokha

Fred Simon   12/11/2020 13:10

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 204
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 107 calories
  • Litti Chokha
    Litti Chokha

    Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, litti chokha. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Litti Chokha is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Litti Chokha is something that I have loved my entire life.

    Simple Way to Prepare Litti Chokha

    To get started with this particular recipe, we have to prepare a few ingredients. You can have litti chokha using 17 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Litti Chokha:

    1. Prepare 2 cup wheat flour
    2. Take 2 tbsp ghee
    3. Make ready 1/2 cup Chana Sattu
    4. Take 1/4 tbsp ajwain
    5. Get 1/4 tbsp amchor powder
    6. Make ready 1/4 tbsp Red chilli powder
    7. Take 1/4 tbsp black pepper
    8. Prepare 1/4 tbsp garam masala
    9. Take Chopped green chilli
    10. Prepare Salt to taste
    11. Get Water
    12. Get 4 boiled potato
    13. Take 2 chopped onion
    14. Make ready 2 grilled tomatoes
    15. Prepare Chopped coriander leaves
    16. Prepare 1 small chopped brinjal
    17. Prepare 1 chopped tomato

    Instructions

    Steps to make Litti Chokha:

    1. In a wheat flour add ghee, ajwain and salt and make a dough.
    2. Now for filling in Chana sattu add chopped onion, salt, amchoor powder, red chilli powder and little water and mix it well.
    3. Now make small peda from dough and fill it with sattu filling and then grill it in microwave for 20 microwave or you can also use gas tandoor to grill it.
    4. When it gets ready dip it in ghee and serve it your little is ready.
    5. For chokha mash boiled potatoes and add chopped onion and grilled mash tomatoes, coriander leaves, salt, black pepper, chopped green chilli and mix it well. Now chokha is ready.
    6. For baigan bharta put cooker on gas flame and heat it than add 2 tbsp oil, chopped green chilli, chopped onion and fry it. When it gets little brown add chopped tomato, salt, red chilli, garam masala and mix it than add chopped brinjal, coriander leaves and mix it.
    7. Lower gas flame and wait till 3 whistle and than turn off gas flame and after that mix bharta properly and mash it and add coriander leaves. Now baigan bharta is ready.
    8. Now your delicious litti chokha and baigan bharta is ready to eat. πŸ˜‹πŸ˜‹

    As simple as that Simple Way to Prepare Litti Chokha

    So that is going to wrap this up for this exceptional food litti chokha recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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