Steps to Make Mac & Cheese bombs

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mac & cheese bombs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mac & Cheese bombs is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mac & Cheese bombs is something that I have loved my entire life.

Easiest Way to Prepare Mac & Cheese bombs

To get started with this recipe, we have to prepare a few ingredients. You can cook mac & cheese bombs using 12 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mac & Cheese bombs:

1. Take 1 cup uncooked elbow macaroni
2. Take 2 Tb butter
3. Make ready 2 tbsp flour/Maida
4. Get 1 1/2 cups warm milk
5. Make ready 1/2 tsp black pepper powder
6. Take Pinch nutmeg powder
7. Prepare 1-2 cloves garlic grated
8. Get 1/2 cup grated mozzarella/ cheddar cheese
9. Make ready 2 eggs
10. Get to taste Salt
11. Prepare 1/2 cup bread crumbs
12. Get as needed Dipping sauce

Instructions

Steps to make Mac & Cheese bombs:

1. Boil about 2 1/2-3 cups, water in a large vessel. Add some salt and 1 tsp oil. Then add macaroni and cook aldente. Drain and pour cold water.
2. Heat butter in a pan. Add grated garlic, flour and cook on low heat till flour changes colour and butter starts to separate. Now add the milk with continuous stirring to avoid lumps. Bring it to a boil.
3. Add salt, nutmeg and pepper. Mix and add cheese. Stir well till cheese melts. Now add the boiled macaroni and mix well without breaking the macaroni.
4. Line a tray with parchment paper. Spread the cheese and macaroni mixture on the paper evenly. Leave in the fridge for 2-3 hrs.
5. After 2-3 hrs, take out the tray and unmould the set Mac and cheese. Cut it into strips or balls, as desired.
6. Beat the eggs in a bowl. Spread the bread crumbs in a plate.
7. Now dip each strip or ball in the egg wash and then in bread crumbs, and coat evenly. Now fry the sticks/ balls in hot oil on medium heat, till golden brown.
8. Drain on a paper towel and serve hot with dipping sauce of choice.

As simple as that Recipe of Mac & Cheese bombs

So that’s going to wrap this up with this special food mac & cheese bombs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page