Recipe of Litti -chokha

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, litti -chokha. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Litti -chokha is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Litti -chokha is something which I have loved my whole life. They’re fine and they look wonderful.

Recipe of Litti -chokha

To begin with this recipe, we must prepare a few components. You can cook litti -chokha using 24 ingredients and 12 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Litti -chokha:

1. Take For litti covering:
2. Make ready 2 cups wheat flour
3. Make ready 4 tbsp oil
4. Take 1 tsp salt
5. Prepare For stuffing of litti:
6. Take 1 cup sattu (roasted black gram flour)
7. Prepare 2 tbsp mustard oil
8. Make ready 1/2 tsp rock salt
9. Take 1/2 tsp salt
10. Make ready 1 tbsp achari masala or pickle gravy
11. Take 1/4 cup finely chopped onion
12. Get 1/4 cup finely chopped coriander leaves
13. Take 2 green chillies (chopped)
14. Get 6-7 cloves chopped garlic
15. Get 1 tbsp chopped ginger
16. Take 1 tbsp lemon juice
17. Make ready For chokha:
18. Take 1 large brinjal
19. Get 2 large tomatoes
20. Prepare 1/2 cup chopped onion
21. Prepare 4 garlic cloves
22. Make ready 2 green chillies
23. Get 1 tsp mustard oil
24. Get 1 cup ghee for dipping littes

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Instructions

Instructions to make Litti -chokha:

1. Mix all the ingredients of litti covering,and make a semi soft dough by adding some water.Cover and keep aside.
2. Prepare sattu filling by mixing all the ingredients of stuffing.Add a little water to make a crumbled structure.
3. Divide dough into lamon sized balls.Fill up 2 tbsp stuffing in each ball and seal to make a ball like structure.Prepare all litties in same manner.
4. Heat a tawa,arrange all litties on it,cover with a large lid and cook on low flame for 20-25 minutes.
5. Flip litties in between.When roasted from all sides,remove from tawa.
6. Meanwhile put brinjal,tomatoes,garlic and chillies on another tawa,cover and cook on low flame for 15 minutes.
7. After 15 minutes,remove from tawa.Remove skins of brinjal and tomatoes.
8. Mash them along with garlic and chillies.
9. Add other ingredients of chokha,mix.
10. Now put a wire rack on open flame of stove.Arrange litties on rack and further roast on low flame.
11. Roast litties till golden brown.Take ghee in a cup and dip litties in ghee before serving.
12. Serve littes hot with chokha.

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As simple as that Easiest Way to Prepare Litti -chokha

So that’s going to wrap this up with this special food litti -chokha recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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