Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, rum balls. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rum Balls is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Rum Balls is something which I have loved my whole life.
How to Make Rum Balls
To get started with this particular recipe, we have to first prepare a few components. You can cook rum balls using 4 ingredients and 10 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Rum Balls:
- Prepare 220 Grams Chocolate cake Brownie /
- Make ready 1/3 Cup Rum (preferably dark rum)
- Prepare 60 Grams Dark Chocolate
- Get 60 Grams Chocolate White
Instructions
Instructions to make Rum Balls:
- Line a tray with cling film or butter paper
- Crumble the brownie (or chocolate cake) and mix with the rum till it resembles a chocolate paste
- Scoop the mixture and roll into small 1 inch balls and place on the plastic lined tray
- Cover the tray with cling film and keep it in the freezer for about 20 minutes for the balls to firm up.
- Once the chocolate balls have firmed up, roll between your palms to make it into smooth balls. Cover the tray and keep it back in the freezer till the chocolate coating is ready
- Chop or grate 40 grams each of the white and dark chocolate and place into 2 microwave safe bowls
- Place the bowls (one at a time) in the microwave and heat on high in bursts of 30 seconds till the chocolate has melted. Once the chocolate has melted, add the remaining 20 grams of each dark and white chocolate into the respective bowls and stir to ensure that its all melted
- Dip the rum balls in either the melted white or dark chocolate and place on a plastic lined tray
- After coating all the rum balls with white or dark chocolate place the tray in the fridge for the chocolate to harden. Once the chocolate has hardened, drizzle the remaining melted chocolate over the rum balls
- Store in the fridge
As simple as that Easiest Way to Make Rum Balls
So that’s going to wrap this up for this exceptional food rum balls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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