Guide to Make Mexican Chicken Pot Pie

Katie Green   20/07/2020 20:30

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1070
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 215 calories
  • Mexican Chicken Pot Pie
    Mexican Chicken Pot Pie

    Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, mexican chicken pot pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Mexican Chicken Pot Pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mexican Chicken Pot Pie is something that I have loved my entire life. They are fine and they look fantastic.

    How to Make Mexican Chicken Pot Pie

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican chicken pot pie using 3 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mexican Chicken Pot Pie:

    1. Take 2 packages grands biscuits
    2. Make ready 1 cup tortilla chicken soup
    3. Make ready 1 tbsp cornstarch

    Instructions

    Instructions to make Mexican Chicken Pot Pie:

    1. preheat oven to 375°
    2. grease large muffin tin
    3. fill bottom of muffin cup with biscuit stretching to cover sides
    4. mix cornstarch with soup and fill biscuit cups
    5. stretch biscuits to cover the top
    6. poke fork hole in top of each one to vent
    7. cover with foil and bake approximately 30 minutes

    As simple as that Easiest Way to Prepare Mexican Chicken Pot Pie

    So that’s going to wrap it up for this exceptional food mexican chicken pot pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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