How to Make Chicken Pot Pie

Jeffery Schmidt   09/09/2020 05:31

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1494
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 185 calories
  • Chicken Pot Pie
    Chicken Pot Pie

    Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken pot pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Chicken Pot Pie is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Pot Pie is something which I have loved my whole life. They are fine and they look fantastic.

    How to Make Chicken Pot Pie

    To get started with this particular recipe, we have to first prepare a few components. You can cook chicken pot pie using 7 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Chicken Pot Pie:

    1. Make ready 2 All ready pie crust
    2. Prepare 1 large can premium chunk chicken (drained)
    3. Prepare 1 can cream of chicken soup
    4. Take 2 cans cream of potato soup
    5. Get 1 can veg-all (drained)
    6. Prepare 1/2 cup milk
    7. Take to taste Salt & pepper

    Instructions

    Instructions to make Chicken Pot Pie:

    1. Combine all ingredients except pie crust
    2. Layer one pie crust in pan
    3. Pour mixture over pie crust
    4. Cover with remaining crust
    5. Bake at 350° for 40-45 minutes

    As simple as that Easiest Way to Make Chicken Pot Pie

    So that is going to wrap this up for this special food chicken pot pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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