Steps to Prepare Rum Raisin Ice Cream with Marshmallows

Benjamin Lindsey   27/11/2020 07:37

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 173
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 178 calories
  • Rum Raisin Ice Cream with Marshmallows
    Rum Raisin Ice Cream with Marshmallows

    Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rum raisin ice cream with marshmallows. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Rum Raisin Ice Cream with Marshmallows is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Rum Raisin Ice Cream with Marshmallows is something that I have loved my entire life.

    Simple Way to Prepare Rum Raisin Ice Cream with Marshmallows

    To begin with this particular recipe, we must prepare a few ingredients. You can have rum raisin ice cream with marshmallows using 4 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Rum Raisin Ice Cream with Marshmallows:

    1. Make ready 20 grams Marshmallows
    2. Make ready 70 grams Milk
    3. Make ready 1 tbsp California raisins
    4. Prepare 1 half to 1 teaspoon Rum

    Instructions

    Instructions to make Rum Raisin Ice Cream with Marshmallows:

    1. Soak the raisins in rum. Let them for a while.
    2. Put milk and marshmallows in a large heat resistant bowl. Cover loosely with plastic wrap. Microwave for 1 minute.
    3. When the marshmallows are puffy and melting, stir well. If marshmallows have not melted enough, microwave for another minute.
    4. Pour in a plastic container and cool down a bit. Add raisins and mix lightly. Freeze for 30 minutes to 1 hour. Take out the container and stir the mixture. Put the container back in the freezer. When the mixture turned into ice cream, stir thoroughly. Serve.
    5. (Note) If you double or triple the recipe, use a bigger container, and cover with plastic wrap loosely. Initially, microwave for 1 minute, which is the same as for the normal recipe. If the marshmallows have not melted enough, microwave for another minute and check. Microwave again for 1 minute if necessary.

    As simple as that How to Prepare Rum Raisin Ice Cream with Marshmallows

    So that is going to wrap this up for this exceptional food rum raisin ice cream with marshmallows recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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