Easiest Way to Make Fusion rum balls

Lora Erickson   08/11/2020 16:50

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 440
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 227 calories
  • Fusion rum balls
    Fusion rum balls

    Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fusion rum balls. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Rum balls are a truffle-like confectionery cake of cookie butter flavoured with chocolate and rum. They are roughly the size of a golf ball and often coated in chocolate sprinkles, desiccated coconut, or cocoa. As their name implies, these cookies contain rum.

    Fusion rum balls is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Fusion rum balls is something which I have loved my whole life.

    Steps to Prepare Fusion rum balls

    To begin with this recipe, we have to prepare a few ingredients. You can have fusion rum balls using 8 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Fusion rum balls:

    1. Take 200 gm chocolate cake
    2. Get 1 1/2 cup condensed milk
    3. Take 2 tbs any nuts (walnuts or almond)
    4. Make ready 50 gm melted dark chocolate
    5. Get 2 tbs rum or essence (optional)
    6. Get 2 tbs melted butter
    7. Get 150 gm dark chocolate for coating
    8. Make ready As needed Mini rusgulla

    First grab your food processor and crumble up the vanilla wafers and almonds into fine crumbs. Then dump that mixture into a bowl and stir in the powdered sugar and. After nearly a week of Thanksgiving prep, I was ready to be completely self-indulgent and Rum balls. The last time i baked some chocolate cupcakes, it shrinked till so small that i can't.


    Instructions

    Instructions to make Fusion rum balls:

    1. Grind chocolate cake in grinder and get that out in a grinder
    2. Add melted chocolate, condensed milk, dark rum or essence (optional) butter, nuts, mix all togather very well
    3. Flat the dough put mini rusgulla cover it, and make a ball
    4. Put this into fridge for 10 min.
    5. Melt dark chocolate on double boiler,to coat on chilled rum balls
    6. Take out and keep it on aluminium foil.
    7. Serve cool

    Rum Balls are a classic holiday treat. Boozy, chocolatey and rich, store these beauties in the refrigerator for several days for an even better flavor! Well, I'm fairly certain Ohio has skipped fall and. Rum balls are the perfect make ahead holiday dessert. They are no bake and take no time to whip together.

    As simple as that Recipe of Fusion rum balls

    So that is going to wrap this up for this special food fusion rum balls recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close