Recipe of Mitarashi Dango with Tofu for Cherry-Blossom Viewing

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, mitarashi dango with tofu for cherry-blossom viewing. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mitarashi Dango with Tofu for Cherry-Blossom Viewing is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mitarashi Dango with Tofu for Cherry-Blossom Viewing is something which I have loved my whole life.

Simple Way to Prepare Mitarashi Dango with Tofu for Cherry-Blossom Viewing

To begin with this particular recipe, we must prepare a few ingredients. You can cook mitarashi dango with tofu for cherry-blossom viewing using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mitarashi Dango with Tofu for Cherry-Blossom Viewing:

1. Make ready 200 grams Shiratamako
2. Make ready 250 grams Silken tofu
3. Take Sauce
4. Take 60 ml ★Soy sauce
5. Get 180 grams ★Sugar
6. Make ready 200 ml ★Water
7. Make ready 2 tbsp ★Mirin
8. Make ready 2 tbsp + 4 tablespoons of water Katakuriko slurry

Instructions

Instructions to make Mitarashi Dango with Tofu for Cherry-Blossom Viewing:

1. Prepare the ingredients.
2. Add ★ ingredients in a pot, and bring to a boil. Pour in the dissolved katakuriko, and cook until thickened, then the sauce is done.
3. Mix the shiratamako and tofu, and make a consistency that is a little less firm than your earlobe. At first, it's crumbly, but after kneading, it will come together.
4. If it's too firm, adjust the water amount accordingly.
5. Divide the dough and form into your preferred size balls. Squeezing them tight is key.
6. Put the dango into boiling water. When they start to float, remove, and soak in cold water to cool, then it's done.
7. Pour the sauce on top, and enjoy! They are still soft the next day.

As simple as that Recipe of Mitarashi Dango with Tofu for Cherry-Blossom Viewing

So that’s going to wrap this up for this exceptional food mitarashi dango with tofu for cherry-blossom viewing recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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