Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked banana with rum. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Banana with Rum is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Baked Banana with Rum is something which I have loved my entire life.
Simple Way to Prepare Baked Banana with Rum
To begin with this particular recipe, we must prepare a few ingredients. You can have baked banana with rum using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Baked Banana with Rum:
- Prepare 1 Banana
- Take 1 pinch Sugar
- Get 1 splash Rum
- Take 1 dash Cinnamon
- Prepare 1 Butter
- Get 1 for garnishing Peppermint leaves
- Make ready 1 generous scoop Häagen-Dazs Rum Raisin ice cream
Instructions
Steps to make Baked Banana with Rum:
- Add a generous amount of butter to a frying pan and add the banana (sliced into desired sizes) once the butter is 70% melted.
- When the banana browns, add a small amount of sugar, then flambé the rum.
- Scoop some Häagen-Dazs Rum Raisin ice cream on a plate, arrange the banana slices around the ice cream, garnish with a dash of cinnamon sugar and peppermint leaves, then serve.
As simple as that Guide to Make Baked Banana with Rum
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