Easiest Way to Make Smooth and Delicious Chewy Dango

Cecilia Green   29/11/2020 20:34

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 825
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 252 calories
  • Smooth and Delicious Chewy Dango
    Smooth and Delicious Chewy Dango

    Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, smooth and delicious chewy dango. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Smooth and Delicious Chewy Dango is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Smooth and Delicious Chewy Dango is something that I have loved my entire life. They are fine and they look fantastic.

    Steps to Make Smooth and Delicious Chewy Dango

    To get started with this recipe, we have to first prepare a few components. You can have smooth and delicious chewy dango using 3 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Smooth and Delicious Chewy Dango:

    1. Get 100 grams Dangoko
    2. Prepare 1 +4 tablespoons ◆Shiratamako
    3. Prepare 1 as indicated on the dango flour package + 4 tablespoons ◆Water

    Instructions

    Instructions to make Smooth and Delicious Chewy Dango:

    1. Mix the rice dumpling flour and shiratama flour together. Add water, and knead until it is about as soft as an earlobe.
    2. Stretch it out with a rolling pin, cut into approximate sizes, and roll into balls. Boil the balls for the amount of time indicates on the package.
    3. When removing the rice dumplings from the pot, you can make them more gooey by cooking in ice water.
    4. Lastly, drain the water and cover with your favorite sauce along with kinako soy flour, and enjoy the rice dumplings. You're finished!
    5. Mitarashi sauce. - - https://cookpad.com/us/recipes/149409-mitarashi-sweet-soy-sauce-syrup-for-dango-dumplings
    6. You can brown the rice dumplings on an electric grill as well.
    7. I buy this for about a euro at an Asian shop. 水磨糯米 = Shiratamako. 水磨粘米 = Joshinko

    As simple as that Recipe of Smooth and Delicious Chewy Dango

    So that’s going to wrap this up for this exceptional food smooth and delicious chewy dango recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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