Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple sticky rice flour crepe. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Sticky Rice Flour Crepe is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Simple Sticky Rice Flour Crepe is something which I have loved my whole life.
Recipe of Simple Sticky Rice Flour Crepe
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple sticky rice flour crepe using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Simple Sticky Rice Flour Crepe:
- Take 100 grams Shiratamako
- Make ready 150 ml Milk
- Take 1 Egg
- Get 1 Margarine (butter also OK)
- Make ready 1 Pancake syrup
- Get 1 Powdered sugar
Instructions
Instructions to make Simple Sticky Rice Flour Crepe:
- Add the milk to the shiratamako a little at a time and expand. Next, add the egg and mix well.
- Apply a thin coating of oil to a frying pan and pour in the batter in a thin rounded shape. Cook both sides.
- Transfer your cooked crepes to a plate and top with margarine and syrup. Create layers of crepe -> margarine -> syrup and repeat.
- Dust with sifted powdered sugar and it's complete!
As simple as that Recipe of Simple Sticky Rice Flour Crepe
So that’s going to wrap this up for this special food simple sticky rice flour crepe recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
