Recipe of My Grandmother's Original Onimanjuu (Ogre Dumplings)

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my grandmother's original onimanjuu (ogre dumplings). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Grandmother's Original Onimanjuu (Ogre Dumplings) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. My Grandmother's Original Onimanjuu (Ogre Dumplings) is something that I’ve loved my whole life. They’re fine and they look wonderful.

Recipe of My Grandmother's Original Onimanjuu (Ogre Dumplings)

To begin with this recipe, we must prepare a few components. You can have my grandmother's original onimanjuu (ogre dumplings) using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make My Grandmother's Original Onimanjuu (Ogre Dumplings):

1. Get 250 grams Sweet potato
2. Make ready 80 grams Flour
3. Get 80 grams Light brown sugar
4. Take 10 grams Shiratamako
5. Take 3 tbsp Milk
6. Take 1 dash Salt

Instructions

Instructions to make My Grandmother's Original Onimanjuu (Ogre Dumplings):

1. Peel the sweet potato, cut into 1 cm cubes, and soak in water for 30 minutes to get rid of the bitterness. Drain and pat dry with paper towels.
2. Coat the sweet potato with the light brown sugar, and mix well. Let sit for 10 minutes.
3. Mix the shiratamako with 2 tablespoons of milk very well until there are no lumps.
4. Add the flour, shiratamako, salt and 1 tablespoon of milk to the Step 2 sweet potatoes. Mix well until it's no longer floury.
5. Line a heated steamer with parchment paper, and divide the mixture into four mounds. Steam for about 20 minutes.

As simple as that How to Prepare My Grandmother's Original Onimanjuu (Ogre Dumplings)

So that is going to wrap it up with this exceptional food my grandmother's original onimanjuu (ogre dumplings) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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