Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple and oil-free yatsuhashi style cookies with rice flour. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Simple and Oil-free Yatsuhashi Style Cookies with Rice Flour is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Simple and Oil-free Yatsuhashi Style Cookies with Rice Flour is something that I’ve loved my whole life.
How to Prepare Simple and Oil-free Yatsuhashi Style Cookies with Rice Flour
To get started with this particular recipe, we must prepare a few ingredients. You can have simple and oil-free yatsuhashi style cookies with rice flour using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Simple and Oil-free Yatsuhashi Style Cookies with Rice Flour:
- Make ready 4 tbsp Rice flour (or Joshinko)
- Prepare 3 tbsp Kinako
- Get 1 tsp Cinnamon
- Prepare 1/2 tsp Baking powder
- Prepare 3 tbsp Milk (or water)
- Make ready 2 tbsp Sugar
Instructions
Instructions to make Simple and Oil-free Yatsuhashi Style Cookies with Rice Flour:
- Add the sugar, milk and baking powder in a bowl and mix with a rubber spatula. Next add in the rice flour, kinako, and cinnamon and mix.
- Place the dough onto the top of a baking sheet lined with parchment paper and then cover the dough with plastic wrap.
- Roll out the dough till it's about 2 mm thick and then using a dough scraper. Cut them into 1 x 3 cm rectangles.
- Bake in the oven for about 13 minutes at 170β.
As simple as that Guide to Make Simple and Oil-free Yatsuhashi Style Cookies with Rice Flour
So that’s going to wrap this up for this exceptional food simple and oil-free yatsuhashi style cookies with rice flour recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
