Recipe of Kebab Turki

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, kebab turki. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kebab Turki is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Kebab Turki is something that I have loved my whole life.

Steps to Prepare Kebab Turki

To get started with this particular recipe, we have to first prepare a few ingredients. You can have kebab turki using 18 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Kebab Turki:

1. Make ready Kulit Tortilla
2. Take 500 gr dada ayam fillet, potong dadu
3. Prepare 1 sdt cabe bubuk
4. Make ready 1/2 sdt jinten, haluskan
5. Prepare 1/4 buah pala, haluskan
6. Take 3 butir cengkeh, haluskan
7. Prepare 3 butir kapulaga, haluskan
8. Take 2 ruas jari batang kayu manis, haluskan
9. Prepare 1 sdt lada hitam, haluskan
10. Get 1 ruas jari jahe, haluskan
11. Get 3 siung bawang putih, haluskan
12. Take 1 sdm air perasan jeruk nipis
13. Prepare Daun sop, iris halus
14. Prepare Yogurt (opsional)
15. Make ready Garam dan gula secukupnya
16. Get Isian Pelengkap
17. Prepare 1 siung bawang bombay, iris tipis memanjang
18. Take 2 buah tomat hijau, iris tipis memanjang

Instructions

Steps to make Kebab Turki:

1. Campurkan bumbu halus, daun sop, perasan jeruk nipis dan yoghurt kedalam wadah yang berisikan potongan ayam, aduk rata, diamkan selama 10-15 menit
2. Siapkan teflon di atas api sedang, oles dengan mentega
3. Masukkan ayam yang sudah dibumbui, masak hingga matang, setelah matang, sisihkan
4. Gunakan teflon yang sama (bekas memasak ayam) untuk menumis bawang bombay dan tomat sampai layu, sisihkan
5. Siapkan kulit tortilla, isi dengan isian ayam, dan isian bawang serta tomat hijau, gulung memanjang, lipat bagian bawah dan atasnya, agar isian tidak tumpah (seperti melipat risol)
6. Panggang di atas teflon yang sudah diolesi mentega
7. Angkat dan sajikan

As simple as that Guide to Make Kebab Turki

So that is going to wrap this up for this exceptional food kebab turki recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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