Recipe of Nilaga (AKA Nilagang Baka)

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nilaga (aka nilagang baka). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Nilaga (AKA Nilagang Baka) is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Nilaga (AKA Nilagang Baka) is something that I’ve loved my entire life. They are nice and they look wonderful.

Easiest Way to Prepare Nilaga (AKA Nilagang Baka)

To begin with this particular recipe, we have to first prepare a few components. You can cook nilaga (aka nilagang baka) using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Nilaga (AKA Nilagang Baka):

1. Take 2 Pounds Beef Short Ribs Bone -in
2. Get 2 Yellow Onions Large
3. Take 2 Beef Bone Marrow Bones
4. Make ready 1 Cabbage Head of Green
5. Make ready 20 Black Peppercorns Whole
6. Take To Taste Fish Sauce

Instructions

Steps to make Nilaga (AKA Nilagang Baka):

1. Place the bone marrow bones at the bottom of a large pot (I like to use a 12 quart pot). Then add in the short ribs.
2. Fill the pot with hot water until it completely covers the meat. It should be able 2/3 full.
3. Add the onions and whole peppercorns. Then add about five 5-second squirts of fish sauce.
4. Turn the heat up to high and wait for it to boil. Then turn the heat down to medium-low and let simmer. The stew will simmer for about two or three hours, depending on how tender you want the short ribs to be.
5. Periodically, skim the top of the soup to remove any excess fat. Add more fish sauce to taste.
6. Cut the head of cabbage into quarters and add to the soup. Let it cook for about twenty minutes until it has softened. Serve generous amounts of beef, cabbage, and soup. White rice is a must on the side!

As simple as that Guide to Make Nilaga (AKA Nilagang Baka)

So that’s going to wrap it up for this exceptional food nilaga (aka nilagang baka) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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