Steps to Make Easy in a Microwave! Strawberry Daifuku Made with Pre-Cut Mochi

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy in a microwave! strawberry daifuku made with pre-cut mochi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy in a Microwave! Strawberry Daifuku Made with Pre-Cut Mochi is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy in a Microwave! Strawberry Daifuku Made with Pre-Cut Mochi is something that I’ve loved my entire life.

Guide to Prepare Easy in a Microwave! Strawberry Daifuku Made with Pre-Cut Mochi

To get started with this particular recipe, we have to prepare a few components. You can have easy in a microwave! strawberry daifuku made with pre-cut mochi using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Easy in a Microwave! Strawberry Daifuku Made with Pre-Cut Mochi:

1. Take 5 pieces ● Mochi cut into rectangles
2. Take 5 tbsp ● Sugar
3. Prepare 120 ml ● Water
4. Prepare 200 grams Tsubu-an
5. Take 10 Strawberries
6. Make ready 1 if desired) (Cream cheese
7. Make ready 1 Katakuriko (for dusting)

Instructions

Instructions to make Easy in a Microwave! Strawberry Daifuku Made with Pre-Cut Mochi:

1. Wrap the strawberries in a layer of tsubu-an. (If you are making cream cheese daifuku, wrap balls of cream cheese with the tsubu-an).
2. Put all the ● ingredients on a microwave safe plate, loosely cover with plastic wrap, and microwave for 3 minutes at 500 W! Remove the bowl from the microwave, stir well, and microwave it again for another 3 minutes at 500 W!
3. Stir the mochi dough from Step 2, and transfer to a tray dusted with katakuriko. When it's cooled, divide into 10 portions.
4. While thinly stretching out the mochi dough from Step 3, wrap the filling from Step 1 with it. Dust with katakuriko to prevent sticking, then serve!! (The one on the right in the photo is a strawberry daifuku, and the one on the left is a cream cheese daifuku).

As simple as that Steps to Prepare Easy in a Microwave! Strawberry Daifuku Made with Pre-Cut Mochi

So that is going to wrap this up with this exceptional food easy in a microwave! strawberry daifuku made with pre-cut mochi recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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