Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, nilagang baboy (pork soup). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Nilagang Baboy (Pork Soup) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Nilagang Baboy (Pork Soup) is something that I’ve loved my entire life.
Simple Way to Prepare Nilagang Baboy (Pork Soup)
To begin with this recipe, we must first prepare a few ingredients. You can cook nilagang baboy (pork soup) using 13 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Nilagang Baboy (Pork Soup):
- Make ready Onion
- Prepare Garlic
- Take Bell pepper
- Take Ginger
- Prepare Pork ribs
- Get Water
- Take Petsay (bok choy)
- Get Lutya
- Make ready Cabbage
- Prepare Fish sauce
- Make ready Salt
- Prepare Pepper
- Get cooking Oil
Instructions
Instructions to make Nilagang Baboy (Pork Soup):
- Heat the pan. Put cooking oil. Sauté the onion, garlic, bell pepper, and ginger.
- Put the pork ribs and let it sauté for about 15mins.
- Put lutya and water after 15min/20mins. Wait until it boiles.
- After boiling put the petsay(bok choy) and cabbage.
- Put a little salt, pepper and fish sauce to taste.
- And served it with rice.
As simple as that Easiest Way to Make Nilagang Baboy (Pork Soup)
So that is going to wrap it up for this exceptional food nilagang baboy (pork soup) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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