Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef tendon gumtang collagen soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Tendon Gumtang Collagen Soup is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Beef Tendon Gumtang Collagen Soup is something which I’ve loved my entire life.
How to Prepare Beef Tendon Gumtang Collagen Soup
To begin with this recipe, we have to prepare a few components. You can have beef tendon gumtang collagen soup using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Beef Tendon Gumtang Collagen Soup:
- Get 1/2 the amount "Meltingly Soft and Tender! An Easy Way to Pre-Process Beef Tendon"
- Make ready 1/2 stalk Japanese leek
- Take 100 grams Daikon radish
- Make ready 1 clove Garlic
- Get 50 ml Sake
- Prepare 1 tbsp Dashida
- Make ready 1 optional Tteok (Korean rice cake)
- Make ready 1 optional Toasted white sesame seeds
- Prepare 1 optional Green onions
Instructions
Steps to make Beef Tendon Gumtang Collagen Soup:
- "Meltingly Soft and Tender! An Easy Way to Pre-Process Beef Tendon". I only used half the amount listed this time. - - https://cookpad.com/us/recipes/150646-preparing-meltingly-soft-and-tender-beef-tendon
- Slice the daikon in pieces, slice the leek with diagonal cuts, and thinly slice the garlic. Put everything plus the sake and dashida into a pot and turn on the heat.
- Bubble.
- If you have it, add in some tteok! Today I added 100 g!
- Season with salt and pepper.
- Pour into a dish.
- Optionally, top with green onions or white sesame seeds, and it's all finished!
- I accompanied it with "Leek Namul to Eat with Samgyeopsal and Other Korean Dishes"! It's so good!
As simple as that How to Prepare Beef Tendon Gumtang Collagen Soup
So that’s going to wrap this up with this special food beef tendon gumtang collagen soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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