Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, bing pi yue bing - rose daifuku. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bing Pi Yue Bing - Rose Daifuku is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Bing Pi Yue Bing - Rose Daifuku is something which I’ve loved my whole life. They’re nice and they look wonderful.
Simple Way to Make Bing Pi Yue Bing - Rose Daifuku
To begin with this recipe, we have to first prepare a few components. You can have bing pi yue bing - rose daifuku using 7 ingredients and 13 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Bing Pi Yue Bing - Rose Daifuku:
- Prepare 45 grams Mochiko
- Take 45 grams Joshinko
- Prepare 20 grams Cornstarch
- Prepare 180 ml Milk
- Prepare 30 grams Sugar
- Make ready 20 grams Vegetable oil
- Prepare 250 grams Anko
Instructions
Instructions to make Bing Pi Yue Bing - Rose Daifuku:
- Prepare the ingredients.
- Put all the ingredients except for the anko into a dish and mix.
- Wrap with plastic wrap and microwave for 2 minutes.
- Remove from the microwave and mix, wrap again, and heat for another 2 minutes.
- Let cool covered with the plastic wrap until cool enough. Divide into 4 pieces to fit the molds. Divide the anko into 4 as well and roll into balls.
- Dust the molds with cornstarch.
- Wrap the anko in the mochi dough.
- Pack into the mold.
- And it's done!
- This one has the anko on the outside, mochi on the inside.
- Moon Cakes. - - https://cookpad.com/us/recipes/145852-su-shi-white-moon-cakes
- Matcha Sū Shì Yuèbǐng. - - https://cookpad.com/us/recipes/145836-matcha-su-shi-yueb%C7%90ng-chinese-dim-sum
- Sakura mochi using the same mold - - https://cookpad.com/us/recipes/145842-spring-sakura-mochi-in-the-microwave
As simple as that Steps to Make Bing Pi Yue Bing - Rose Daifuku
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