Guide to Prepare Birthday Sushi Cake

Dustin Burke   24/08/2020 11:58

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 217
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 100 calories
  • Birthday Sushi Cake
    Birthday Sushi Cake

    Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, birthday sushi cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

    Birthday Sushi Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Birthday Sushi Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

    Recipe of Birthday Sushi Cake

    To begin with this recipe, we must first prepare a few ingredients. You can have birthday sushi cake using 13 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Birthday Sushi Cake:

    1. Take Sushi Rice
    2. Get 480 ml Rice
    3. Make ready 90 ml Sushi vinegar
    4. Make ready 1/3 Carrot
    5. Prepare 3 cm Lotus root
    6. Take 5 cm Kombu
    7. Make ready Toppings:
    8. Prepare 2 Very thin omelet
    9. Prepare 1 Avocado
    10. Get 2 types Sashimi cuts
    11. Make ready 3 leaves Shiso leaves
    12. Make ready 1 Golden sesame seeds
    13. Take 1 Lemon juice

    Instructions

    Instructions to make Birthday Sushi Cake:

    1. Wash the rice and soak in water. Add the konbu, adjust the amount of water to make sushi rice, and cook.
    2. Cut the carrot and lotus root into thin 3 mm cubes.
    3. Add a pinch of salt to boiling water, then boil Step 2. Once boiled, drain in a sieve.
    4. Once the rice has cooked, place in a sushi bowl and mix in the sushi vinegar. Then add Step 3 and mix. Allow to cool.
    5. Peel the avocado and cut into 2 mm thin slices. Cover with lemon juice to keep it from changing color.
    6. Place the cake mold on a plate and add half of the sushi rice while slightly pressing down. Sprinkle the sesame evenly across the rice and then top with the avocado.
    7. Add the remaining rice, top with the thin omelet, and then add whatever toppings you like.

    As simple as that Recipe of Birthday Sushi Cake

    So that’s going to wrap it up with this exceptional food birthday sushi cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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