Guide to Make Cute Sushi Rice Balls

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cute sushi rice balls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cute Sushi Rice Balls is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Cute Sushi Rice Balls is something which I’ve loved my whole life.

Recipe of Cute Sushi Rice Balls

To begin with this particular recipe, we have to prepare a few components. You can have cute sushi rice balls using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Cute Sushi Rice Balls:

1. Get 4 cups Japanese rice
2. Get 5 cups Water
3. Take 1 cup Vinegar
4. Get 1/2 cup Sugar
5. Get 2 tsp Salt
6. Prepare 1 tsp Turmeric Powder
7. Get 1 tsp Green Tea Powder
8. Get 1 tbsp Ketchup
9. Take 3 big pieces Seaweed
10. Make ready 1/2 Carrot (thinly sliced)
11. Take 1 Cucumber

Instructions

Steps to make Cute Sushi Rice Balls:

1. Wash the rice and cook it with water in a rice cooker
2. Mix the sushi vinegar by combining the vinegar, sugar and salt
3. When the rice is cooked, stir it well. Leave until warm and stir evenly in the sushi vinegar, set aside
4. Roll the sushi rice into your desirable shape under a cling film to prevent rice stick to your hands
5. Cut the seaweed, carrot, cucumber etc. into your desirable shapes
6. Design and create your own sushi rice characters with your kids together, have fun

As simple as that Easiest Way to Prepare Cute Sushi Rice Balls

So that’s going to wrap it up with this exceptional food cute sushi rice balls recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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