How to Make Linguine with Langostines in a tomato and brandy sauce 🎄

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, linguine with langostines in a tomato and brandy sauce 🎄. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

To serve, spoon the mussel and tomato linguine onto each of four serving plates and top each with a spoonful of pesto and a few basil leaves. This shrimp linguine is inspired by one of my favourite Greek dishes, shrimp saganaki, where shrimp is cooked in tasty tomato and feta sauce and it works really well as a pasta dish! If you are looking for a quick and easy weeknight meal this recipe fits the bill literally only taking as long to make as it takes to.

Linguine with Langostines in a tomato and brandy sauce 🎄 is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Linguine with Langostines in a tomato and brandy sauce 🎄 is something which I have loved my entire life.

How to Make Linguine with Langostines in a tomato and brandy sauce 🎄

To begin with this recipe, we must prepare a few ingredients. You can cook linguine with langostines in a tomato and brandy sauce 🎄 using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Linguine with Langostines in a tomato and brandy sauce 🎄:

1. Get 500 g linguine
2. Take 500 g Langostines
3. Make ready Clove garlic
4. Take 3-4 tablespoons tomato passata sauce
5. Make ready Small glass of brandy
6. Make ready to taste Salt
7. Take Fresh parsley to serve
8. Prepare Olive oil

The sauce on this pasta dish is supposed to be more of an uncooked sauce, but I did let mine simmer for a bit to cook down and become a little thicker. Bring to a boil over high heat. Cook linguine according to package directions. Heat the oil in a skillet large enough to hold the lobsters in one layer when they are added.

Instructions

Steps to make Linguine with Langostines in a tomato and brandy sauce 🎄:

1. Using scissors, remove flesh from the tails. Save one or two whole for decorating. Now bring pot of salted water to the boil and cook pasta according to instructions. Gently fry garlic in olive oil, don't burn it
2. Add the whole Langostines and cook for 1-2 minutes. The add the tails and turn up the heat. Add brandy and let it evaporate. As last, add the tomato sauce. Stir and cook on medium for 3-4 minutes while pasta finishes cooking
3. Drain pasta al dente, add to sauce and mix. Serve with parsley and anything good glass of wine 😀

Drop the pasta and lobster pieces into the tomato sauce and heat. Prepare the sauce: Heat the oil in a medium pan. Tip in the tomatoes and cook for another few minutes. Crush the tomatoes and add them to the skillet along with their juices. Add the wine and clams and Stir in the parsley.

As simple as that Steps to Make Linguine with Langostines in a tomato and brandy sauce 🎄

So that’s going to wrap this up with this exceptional food linguine with langostines in a tomato and brandy sauce 🎄 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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