Simple Way to Prepare Homemade Pasta Fettuccine

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, homemade pasta fettuccine. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Pasta Fettuccine is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Homemade Pasta Fettuccine is something which I have loved my whole life.

Recipe of Homemade Pasta Fettuccine

To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade pasta fettuccine using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Homemade Pasta Fettuccine:

1. Make ready Pasta dough
2. Take 160 grams Flour type 00 ★ (flour for pasta or bread flour)
3. Get 80 grams Semolina flour ★
4. Make ready 1/4 tsp Salt ★
5. Take 1 Egg
6. Get 60 ml Water
7. Get 1 Bread flour for dusting

Instructions

Instructions to make Homemade Pasta Fettuccine:

1. In a bowl, combine the flours of the ★ ingredients with chopsticks. Combine the egg and water and add 2/3 of it to the flour. If it is still floury, add the egg mixture little by little.
2. Once the mixture resembles coarse crumbles, knead firmly using your body weight, pressing it down with the heels of your hands.
3. Move the dough to a working surface, and knead for about 10 minutes with pressing and folding motions.
4. When the dough is smooth and glossy, wrap it with plastic wrap and let it rest in the refrigerator for no less than 3 hours.
5. Divide the dough into 4 pieces and roll each dough out to 40 x 12 cm rectangles. Dust with flour, fold the dough and cut into 6-7 mm strips. Dust with a generous amount of flour and loosely bring together.
6. Make the pasta sauce before starting to boil the noodles. Shake off the flour and boil them in salted boiling water for 2-3 minutes, drain and coat them with the sauce.
7. I had it with porcini and mushroom cream sauce.

As simple as that Simple Way to Prepare Homemade Pasta Fettuccine

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