Simple Way to Make Vegetarian Quesadillas

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetarian quesadillas. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegetarian Quesadillas is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegetarian Quesadillas is something which I have loved my whole life.

Recipe of Vegetarian Quesadillas

To get started with this recipe, we have to prepare a few components. You can have vegetarian quesadillas using 18 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Vegetarian Quesadillas:

1. Prepare 1 cup maids
2. Prepare 1/2 makai ka aata
3. Get To taste Salt
4. Prepare 2 tsp oil
5. Get To Be Mixed Into A Stuffing
6. Get 1 cup boil rajma bean
7. Get 1 cup grated mozzarella cheese
8. Make ready 1/2 cup onion chopped
9. Make ready 1/2 cup tomato chopped
10. Take 2 tbsp chilli flakes
11. Get 2 tbsp chopped coriander
12. Take 1 tbsp haldi power
13. Make ready 1 tbsp coriander power
14. Make ready 1 tbsp garam masala
15. Get 1 slice processed cheese
16. Prepare 1 tbsp chopped green chilli
17. Prepare As required Oil
18. Get To taste Salt

Instructions

Instructions to make Vegetarian Quesadillas:

1. For the tortillas - Combine all the ingredients and knead into a soft dough using enough water.
2. Cover the dough with a lid and keep aside for 30 minutes.
3. How to make the vegetable Quesadillas stuffing
4. Heat oil in a medium pan over medium-high heat. Add the oil, cumin seed, onion, tomato, black beans, cumin, power, chilli powder, salt, coriander power, haldi power,and chilli flaux with salt and cook for 3-4 minutes or until the onions of softened. Turn off heat and stir in the chopped coriander
5. How to proceed - - Divide the stuffing into equal portions and keep aside.
6. Heat a non-stick tava and cook the quesadilla, using oil, till it turns golden brown in colour from both the sides.
7. Serve the vegetable quesadillas immediately with white sauce or red sauce

As simple as that How to Make Vegetarian Quesadillas

So that is going to wrap it up for this special food vegetarian quesadillas recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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