Recipe of Stuffed tortilla or quesadilla

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed tortilla or quesadilla. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Quesadilla is a delicious Mexican street food loved by Mexicans a lot. This is a dish in which either various vegetables, chicken or minced meat along with. Corn tortillas were already popular among the Aztec people.

Stuffed tortilla or quesadilla is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Stuffed tortilla or quesadilla is something which I have loved my whole life. They are nice and they look fantastic.

Steps to Make Stuffed tortilla or quesadilla

To get started with this recipe, we must prepare a few components. You can have stuffed tortilla or quesadilla using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Stuffed tortilla or quesadilla:

1. Make ready For stuffing
2. Make ready 1 cup chopped onions
3. Get 1/2 chopped capsicum
4. Make ready 1 cup shredded cabbage and grated carrots
5. Take 1/2 sweet corn
6. Take to taste Salt, black pepper, oregano, chilli flakes
7. Prepare as needed Butter
8. Make ready For dough,
9. Take 1 cup wheat flour with pinch of salt

Scoop out the good stuff… And cut it into slices. Flip both quesadillas and keep cooking on low/medium-low heat until the cheese is all melted and you can't go another minute. Veggie Stuffed Quesadillas recipe - How to make Veggie Stuffed Quesadillas. Quesadilla Especial A flour tortilla grilled and stuffed with cheese, chorizo Mexican sausage and refried beans.

Instructions

Instructions to make Stuffed tortilla or quesadilla:

1. Heat butter in a pan. Add onions and sorte for a minute. Consecutively add all the grated and chopped vegetables. Don't cook much. Add the spices and the stuff is ready.
2. For the tortillas, dough chapati wala hi hai (kneaded dough with wheat flour and little salt). After rolling chapati, Cook on a tawa from both sides but not completely done (like fulka).
3. Now place a tortilla, put a layer of schezwan sauce. Then put the stuffing generously (spread evenly). Add grated cheese and over another tortilla put ketchup. Now invert the tortilla with ketchup over the cheese one and cook it on tawa over low flame. This will make the tortilla crisp and allow cheese to melt - Cut into pieces and serve hot. No need of any dip as it had layered ketchup and schezwan sauce

Served with pico de gallo, lettuce, sour cream and guacamole. The quesadilla—like its white-bread counterpart, the grilled cheese sandwich—is a consummate weeknight convenience dinner. It requires very little in the way of time and ingredients; it's delicious and filling; children will eat it with gusto. And you already know how to make it without measuring out any. A basic quesadilla is an uncooked tortilla folded over with a variety of fillings like cheese or even meats, beans or potatoes. "Quesadillas are one of the Mexicans' favorite simple snacks.

As simple as that Recipe of Stuffed tortilla or quesadilla

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