Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kulcha quesadilla. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kulcha Quesadilla is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Kulcha Quesadilla is something that I’ve loved my whole life.
Recipe of Kulcha Quesadilla
To begin with this recipe, we must prepare a few ingredients. You can have kulcha quesadilla using 14 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Kulcha Quesadilla:
Get 2 kulchas
Take 1 teaspoon olive oil
Take 2 tablespoon chopped onion
Make ready 1 tablespoon chopped capsicum
Prepare 1 tablespoon chopped tomato
Take 1 tablespoon chopped ccarrot
Make ready 1 tablespoon chopped cucumber
Get 1 tablespoon chopped brinjal
Prepare 1 tablespoon chopped coriander leaves
Take 2 tablespoon grated mozerella cheese
Prepare 1 chopped green chilli
Take 1 tablespoon green chuney/sauce
Get 1 tablespoon tomato ketchup
Make ready 1 tablespoon butter for frying kulchas
Instructions
Steps to make Kulcha Quesadilla:
Chop all the vegetables.
Heat a pan,add olive oil and fry onion till translucent,add vegetables.Stir and add salt.Add a little water,cover and cook on low flame for 3-4 minutes.
Warm kulchas on tawa,apply green chutney on 1 kulcha.Spread cooked vegetable on it.Add chopped coriander leaves and grated cheese.
Apply tomato ketchup on the lower side of another kulcha.cover the first one by second kulcha.
Heat a tawa add butter and put kulcha on it.Press with a spatula/palta.cook on medium flame for about 2 minutes.Flip the quesadilla,add butter and cook in same way.
Take out from tawa.Kulcha quesadilla is ready to serve.
As simple as that Simple Way to Make Kulcha Quesadilla
So that is going to wrap it up for this special food kulcha quesadilla recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!