Simple Way to Make Quesadilla

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, quesadilla. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Quesadilla is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Quesadilla is something which I’ve loved my whole life. They’re fine and they look wonderful.

Chicken quesadilla - seasoned, seared golden then chopped, cooked with diced vegetables. Beef quesadilla - ground beef cooked with Quesadilla seasoning and capsicum/bell peppers peppers. The humble quesadilla wears many hats.

Recipe of Quesadilla

To get started with this recipe, we have to prepare a few ingredients. You can have quesadilla using 13 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Quesadilla:

1. Prepare 4 whole wheat large (8”) tortillas
2. Prepare 1/2 cups black beans, rinsed & drained
3. Make ready 1/2 cup corn
4. Take 1/2 cup chopped bell pepper
5. Take 1/2 cup diced tomamtoes
6. Prepare 1/2 cup parsley
7. Make ready 1/2 cup spring onions
8. Make ready 7-8 olives
9. Make ready 2 tsp cumin
10. Take To taste Salt
11. Prepare To taste Black pepper
12. Make ready 2 2/3 cups cheese that melts well, shredded
13. Prepare As needed Salsa and yogurt, for serving

MASSIVE MACHETE QUESADILLAS & BEST Fried Tacos! Breakfast Quesadillas - The Cooking Show with Farideh. These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling. The flavor combinations of these cheesy treats may come from all over the globe, but the quesadilla concept is pure Mexican.

Instructions

Steps to make Quesadilla:

1. In a large mixing bowl, add black beans, corn, pepper, parsley, spring onion, cumin, black pepper and salt; stir well to combine. Preheat oven to 350 degrees F and line 2 large baking sheets with parchment paper or silicone mats.
2. Build each quesadilla: on a half of tortilla sprinkle 3 tbsp (half of 1/3 cup) of cheese, spread 1/2 cup veggie mixture and sprinkle with remaining 3 tbsp of cheese. Fold the other half of tortilla on top pressing on it somewhat gently-hard making a half moon shape. Repeat for all the quesadillas.
3. Bake for 20 minutes. Remove from the oven, let rest for 3-5 minutes and cut each quesadilla in half using serrated knife. Serve with salsa and yogurt.

Quesadillas are the perfect quick meal. How have I not shared my basic quesadilla recipe, in all these years of food blogging? This tasty dish has its roots in the Mexican cuisine and is typically made using cheese and chicken. However, you do not have to use the traditional ingredients. Oh, quesadillas — they never fail us.

As simple as that Recipe of Quesadilla

So that’s going to wrap it up for this exceptional food quesadilla recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page