Simple Way to Prepare Two colors Inarizushi

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, two colors inarizushi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Two colors Inarizushi is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Two colors Inarizushi is something that I’ve loved my whole life.

Guide to Make Two colors Inarizushi

To get started with this particular recipe, we have to prepare a few ingredients. You can have two colors inarizushi using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Two colors Inarizushi:

1. Get 150 g ground chicken
2. Prepare 1 table spoon sugar
3. Prepare 1 tablespoon soysauce
4. Get 2 eggs
5. Get 1 tablespoon sugar
6. Get 1 teaspoon soysauce
7. Get 5 seasoned deep fried bean curd (aburaage)
8. Take 1 cup cooked rice
9. Take 3 table spoons seasoned vinegar

Instructions

Steps to make Two colors Inarizushi:

1. For chcken soboro : In a pot, combine ground chicken, sugar and Soy Sauce. At medium heat, cook chicken stirring constantly with 4 chopsticks until sauce is all evaporated.
2. For egg soboro : In a pot, combine eggs,sugar and soy sauce. At medium heat, cook eggs stirring constantly with 4 chopstics.
3. To make vinegered rice, put together cooked rice and seasoned vinegar in a small bowl.
4. Place 5 seasoned aburaage on the plate. Seasoned aburaage is special to cook Inarizuhi.
5. Put vinegared rice into seasoned aburaage.
6. Put some eggs soboro on the left surface on the vinegared rice. Next put some chicken soboro on the right on the vinegared rice.
7. Place two colors inarizushi on the plate.

As simple as that Recipe of Two colors Inarizushi

So that is going to wrap this up with this exceptional food two colors inarizushi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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