Easiest Way to Prepare Bean Goulash

Harriett Walton   29/07/2020 03:35

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1370
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 172 calories
  • Bean Goulash
    Bean Goulash

    Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bean goulash. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Bean Goulash is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bean Goulash is something which I have loved my entire life.

    How to Make Bean Goulash

    To get started with this particular recipe, we have to prepare a few components. You can have bean goulash using 13 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Bean Goulash:

    1. Get 400 grams diced steak
    2. Take 1 onion
    3. Take 1 tsp paprika
    4. Make ready 1 bell pepper
    5. Get 400 grams tin tomatoes
    6. Take 400 grams can kidney beans in chilli sauce
    7. Make ready 1 smoked sausage
    8. Prepare 1 packages bacon
    9. Take 1 clove garlic
    10. Get 1 cup mixed vegetables
    11. Take 1 tsp parsley
    12. Make ready 1 tbsp bovril
    13. Get 2 tsp worcestershire sauce

    Instructions

    Steps to make Bean Goulash:

    1. fry onions and peppers, add paprika then bacon and steak until browned
    2. add garlic and tomatoes then season well
    3. add beans, veg, sausage, bovril, worcestershire sauce and parsley
    4. simmer on low for 3 hours or until meat is tender

    As simple as that How to Make Bean Goulash

    So that’s going to wrap this up with this special food bean goulash recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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