Recipe of Beef Goulash

Addie Jenkins   20/09/2020 12:07

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 175
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 146 calories
  • Beef Goulash
    Beef Goulash

    Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef goulash. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Beef Goulash is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Beef Goulash is something that I have loved my whole life. They are fine and they look wonderful.

    How to Prepare Beef Goulash

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef goulash using 15 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Beef Goulash:

    1. Take 500 grams beef cubes
    2. Get 2 medium carrots, cut into chunks
    3. Make ready 1 medium onion, chopped
    4. Get 4 garlic cloves, minced
    5. Get 1 cup plain tomato sauce
    6. Make ready 4 tsp sweet Hungarian paprika
    7. Take 2 tsp spicy Hungarian paprika
    8. Prepare 1 tsp caraway seeds
    9. Get 1/2 tsp fennel seeds
    10. Make ready 1-2 cups Water
    11. Prepare 1 red pepper
    12. Prepare 1 yellow pepper
    13. Take Salt
    14. Make ready Pepper
    15. Get 2 tbsp olive oil

    Instructions

    Steps to make Beef Goulash:

    1. Heat oil and fry the onions till fragrant. Add garlic then add in the peppers. Saute until half cooked. Take off the heat
    2. Using the same pot, add beef and cook till slightly brown. Add in caraway seeds, fennel seeds, sweet and hot paprika and tomato passata. Stir in quickly.
    3. Add 1 to 2 cups of water and salt. Simmer for 30 minutes.. - Add chopped carrots and the sauteed peppers and onions. Let simmer for another 15 minutes..
    4. At the end add dumplings:- Mix 1 egg, salt and flour to make a thick paste. Use a teaspoon to push little pieces into the soup. Cook for 2 minutes then serve with mash potatoes, pasta, rice or as it is..

    As simple as that Simple Way to Prepare Beef Goulash

    So that’s going to wrap this up with this exceptional food beef goulash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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