Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chorizo goulash, american style. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chorizo Goulash, American Style is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chorizo Goulash, American Style is something which I’ve loved my entire life.
Easiest Way to Prepare Chorizo Goulash, American Style
To get started with this recipe, we must prepare a few ingredients. You can have chorizo goulash, american style using 21 ingredients and 10 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Chorizo Goulash, American Style:
Get Pasta
Take 1 pound elbow macaroni pasta
Prepare 4 quarts water
Take 2 teaspoon salt
Get 1 tablespoon extra Virgin olive oil
Get Sauce
Prepare 30 ounces tomato sauce
Make ready 15 ounce diced tomatoes
Take 1/2 teaspoon oregano
Get 1/2 teaspoon basil
Prepare 1/2 teaspoon onion powder
Get 1/2 teaspoon ground black pepper
Take 1 tablespoon sugar
Prepare To taste salt
Prepare Ground beef
Prepare 2 pounds ground chuck
Take 1 medium onion diced
Make ready 1/4 cup chopped parsley flakes
Make ready 1/4 teaspoon granulated garlic powder
Make ready Chorizo
Take 1/3 pound mild Chorizo sausage
Instructions
Instructions to make Chorizo Goulash, American Style:
Boil the water with salt and olive oil. Add the pasta and cook till done per instructions on package. Drain.
Brown the beef with the onions add the spices. Break the beef up to get the beef to be all throughout the goulash.
Set aside when done.
Make the sauce. Adjust flavors to your liking.
Cook the Chorizo
Mash it up well as its cooking
Add the beef to the sausage.
Add the sauce to the meat.
Mix the pasta with the meat sauce.
Serve I hope you enjoy!
As simple as that How to Prepare Chorizo Goulash, American Style
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