Recipe of Hungarian Goulash

Walter Cannon   30/06/2020 01:19

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 187
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 164 calories
  • Hungarian Goulash
    Hungarian Goulash

    Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, hungarian goulash. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Hungarian Goulash is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Hungarian Goulash is something which I’ve loved my entire life.

    Simple Way to Prepare Hungarian Goulash

    To get started with this recipe, we have to first prepare a few ingredients. You can have hungarian goulash using 5 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Hungarian Goulash:

    1. Take 1 lb beef
    2. Take 4 random veggies
    3. Make ready 1 egg noodles
    4. Take 1 can tomato paste
    5. Take 1 cup water

    Instructions

    Steps to make Hungarian Goulash:

    1. Cook meat
    2. Season meat to taste while cooking
    3. Add veggies
    4. Add water
    5. Add tomato paste
    6. Add noodles
    7. Summer till noodles are soft

    As simple as that Guide to Prepare Hungarian Goulash

    So that is going to wrap it up with this special food hungarian goulash recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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